by Emily Black | Photo by Rory Doyle
3 cups Pioneer Buttermilk Biscuit Mix 1 stick butter, cut into pieces 1 cup whole milk 2 to 3 tablespoons melted butter Preheat oven to 450 degrees. In a large bowl, add baking mix and scatter butter over top. Cut butter into mix using a pastry blender or 2...
by Emily Hines Burgess| photo by Bonnie Dickerson
CRUST: 1½ cups chocolate sandwich cookies, crushed 3 tablespoons butter, softened Preheat oven to 325 degrees. Combine crumbs and butter. Press onto bottom of an uncreased 9-inch springform pan. Bake for 10 minutes and cool. FILLING: ½ cup sour cream 3 (8-ounce)...
by Julian Brunt | Photos by Julian Brunt
Jose’s is in a strip mall, and it’s easy to miss, but that would be a true loss. This place is worth the drive and vigilance it takes to find it. It’s small, an entranceway with two tables, the main dining room, only a handful of tables, and a small bar. It is...
