BUTTERSCOTCH DELIGHT

BUTTERSCOTCH DELIGHT

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CRUST: 1 stick butter, softened 1 cup all-purpose flour 1 cup pecans, finely chopped Preheat oven to 325 degrees. Mix softened butter with flour and pecans. Press into a 9 x 13-inch Pyrex bakingdish. Bake for 20 minutes. Cool completely. FILLING: 1 (8-ounce) package...
SPICED PUMPKIN PANCAKES

SPICED PUMPKIN PANCAKES

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1¼ cups all-purpose flour 3 tablespoons sugar 2 teaspoons baking powder 1¼ teaspoons pumpkin pie spice ¾ teaspoon salt 1⅓ cups milk ¾ cup canned pumpkin 4 large eggs, separated ¼ cup butter, melted 1 teaspoon vanilla Butter Maple Syrup Whisk first five dry ingredients...
POPCORN TREATS

POPCORN TREATS

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Everyone loves popcorn! And what is more fun and colorful than a popcorn cake or popcorn balls? Popcorn balls are perfect for parties and for trick-or-treaters. This cake and popcorn balls  are so easy to make and create fun and colorful displays. So pop into fall...
BUTTERSCOTCH BUNDT CAKE

BUTTERSCOTCH BUNDT CAKE

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1 (15.25-ounce) box yellow cake mix 1 (3.4-ounce) box instant vanilla pudding mix 1 (12-ounce) package butterscotch chips 1 cup coarsely chopped walnuts 1 cup sweetened flaked coconut 4 eggs 1 cup sour cream ⅔ cup oil Preheat oven to 325 degrees. In a large bowl, stir...
SOUP’S ON

SOUP’S ON

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When it’s crisp, beautiful, and so pleasant outside, enjoy dinner among the trees and nature. Offer warm, savory beef soup from a tureen surrounded by nature’s bounty of leaves, cones, berries, and bittersweet. Serve soup in pumpkin soup bowls with golden stems and...
CHICKEN ON A STICK 

CHICKEN ON A STICK 

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Vegetable oil for frying  1 cup milk  ¼ cup apple cider vinegar or beer  1 cup self-rising flour or more  1 teaspoon salt  1 teaspoon black pepper  1 large sweet onion, quartered and separated  2 bell peppers, seeded and quartered  1½ cups sliced dill pickles  4...