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PATTY ROPER
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WEDDING REGISTER
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PATTY’S PICK: TOMATO-BASIL CHEESE PASTA
It is great as a side dish or a meal when served with a salad!
PATTY’S PICK: Angel Food with Lemon Filling and Berries
Easy, fresh, and impressive.
Pecan Crusted Catfish
Enjoy this savory summer dish of Mississippi catfish.
Pimiento Cheese
A versatile recipe that everyone will love!
SEAFOOD POT PIE
Our new favorite pot pie recipe!
Steak Fajitas and Bell Peppers Stuffed with Corn Salad
These Steak Fajitas are perfect for an easy dinner on the patio and are even better served with corn salad!
PATTY’S PICK: Lemon Poppy Seed Pound Cake
A wonderful light dessert that will soon be one of your favorites
Wedding PLANDEMIC Planning During a Crisis: VIRTUAL WEDDING Q&A
VIRTUAL WEDDING Q&A via ZOOM: MAY 6 at 6 PM
Cheese Soup, Tomato Sandwiches, and Hot Chicken Salad
The perfect menu for a ladies’ luncheon or a wonderful dinner at home!
PATTY’S PICK: Salisbury Steak and Potatoes
Add two sides and enjoy!
PATTY’S PICK: Spring Salad with Sweet Paprika Dressing
Patty Roper shares her favorite spring salad recipe.
Patty’s Pick: Spicy Cheese Crackers
the perfect complement for a soup or salad or just as an appetizer to have on hand
Patty’s Pick: Favorite Chicken Casserole
An effortless, delicious dinner
CRAWFISH PIES
It’s crawfish time in Mississippi!
The Best Pork Tenderloin
2010 Recipe Contest Winner!
Patty’s Pick: Chicken Florentine over Angel Hair Pasta
A quick and easy recipe that your family will love!
Back Road Bistros: The Senator’s Place
Delicious Food for the Soul
Chicken and Andouille Gumbo
As winter settles in, enjoy a bayou-born treat of gumbo.
Fruit With Lime-Sugar Glaze
This recipe works with any seasonal fruit. The lime-confectioners’ sugar makes a very shiny glaze coating.
Back Road Bistros: The Fillin’ Station
Biloxi is flush with good and interesting places to eat, but The Fillin’ Station is one of a kind.
Caramel Apple Cider
Apple season is upon us, and this versatile fruit can be sweet and savory!
Caramel Apples
So incredibly easy and delicious!
Back Road Bistros: Darwell’s Café
Think of a good mix of Cajun and Creole, splashed with a little south Mississippi spice, and you will be spot-on.
Patty’s Pick: Hawaiian Banana Nut Bread
This recipe is perfect for fall, and a little different with the sweet pineapple!
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